Food | Wine
KIDS IN THE KITCHEN:BREAD MAKING 101 Central Market Cooking School Staff Master Chefs (Ages 10 – 12) HANDS-ON. Join us and learn some fun ways of making a variety of sweet and savory breads: · Homemade Pretzels with Homemade Honey Mustard; · Pizza Dough with Special Toppings; · Homemade Burger Buns with Sloppy Joe Filling; · Triple Chocolate Quick Bread with Ice Cream. $40 CLASS TIME: 10:30 AM – 1 PM Children should dress with safety in mind. Completely closed shoes, shirts with a three-quarter sleeve or sleeves that can be rolled up, long pants and long hair tied back and up. Children must be accompanied by an adult to the registration area for the class and will not be released from the room until signed out by an adult. A responsible party must sign a release for each child registered for classes.
4 openings available$40.00CM Cooking School StaffSAN ANTONIO