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STUFFED PASTA

Where

San Antonio Cooking School
4821 Broadway St.
San Antonio, TX 

Upcoming

6:00 p.m. Wednesday, Feb. 20, 2013

Categories

Events,  Food | Wine

STUFFED PASTA Mary Martini, CM Cooking School Manager (For Ages 18 & Up) HANDS-ON. Take the mystery out of making ravioli and stuffed pasta. You’ll learn how to mix, roll and stuff fresh pasta dough with succulent fillings. Menu includes: Roasted Vegetable & Goat Cheese Cannelloni; Cheese Tortellini with Tomato Cream Sauce; and Wild Mushroom-stuffed Ravioli with Walnut Pesto. $55 CLASS TIME: 6 – 8:30 PM Students should dress with kitchen safety in mind. Completely closed shoes - no sandals. No long flowing sleeves. Long hair pulled back. 0 openings available$55.00Mary MartiniSAN ANTONIO $55.00
 
 
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